About
Venus Kalami is a registered dietitian, board-certified specialist in pediatric nutrition, and lactation consultant in training, with over 10 years of clinical experience at top institutions like Stanford Medicine Children’s Health. Inspired by her mother’s midwifery work serving vulnerable families and infants, Venus bridges nutritional inequities through advocacy and education for inclusive nutrition practices.
Credentials
- Registered dietitian and nutritionist
- Board-certified specialist in pediatric nutrition
- Certificate by Food Allergy Research & Education
Education
- Tufts University
- Stanford Medicine
- San Jose State University
Expertise
Venus is a published author, celebrated public speaker, and clinician whose nutritional works spans pediatrics, maternal health, neonatal care, digestive health, and food allergies. She has built internationally-recognized nutrition programs at Stanford Children’s, as well as educated thousands of clinicians on inclusive nutrition practices with organizations such as Sesame Workshop, NASPGHAN, and Diversify Dietetics.
“It brings me great joy to help parents tap into their intuition, embrace their food culture, and have fun with their children at the table.”
By Venus Kalami
Egg Substitutions for Babies & Toddlers
Can Babies Have Salt?
Baby Feeding While Traveling
Iron-Rich Foods for Babies
What to Do When a Toddler Won’t Eat Vegetables
Celiac Disease in Babies and Young Children
When to Seek Help for Picky Eating
How Much Water Should a Toddler Drink (Plus Tips to Encourage It)
Halloween Food for Babies & Toddlers
Gripe Water for Babies: Is It Safe?
Acid Reflux in Newborns & Young Babies
When to Worry About Baby's Poop
Weaning
Smoothies for Toddlers
Vitamin C-Rich Fruits & Vegetables
Baby Hunger & Fullness Cues
Trusted by Parents and Professionals
The Solid Starts App is designed by our multidisciplinary team of pediatric professionals to help you introduce solid foods with our research-backed approach.