Acceda a la base de datos First Foods® en Solid Starts App.
Leer másSugerencia de edades
6 meses
Alto contenido de hierro
No
Alérgeno común
No
Mustard seed may be introduced into meals as soon as baby is ready to start solids, which is generally around 6 months of age.
For more on the condiment, see our Mustard page.
Mustard seeds are the dried fruits of a family of herbs that originated in Asia, Europe, and Northern Africa. Several varieties are widely available: black mustard seed, brown mustard seed, and white mustard seed. Each variety is packed with distinctive flavor that adds heat and a bittersweet taste to savory foods, and all three are often used as whole dried fruits, cracked seeds, ground-up into powder, or pressed to make oil. They are also ground up to form a paste that is the base of mustard the condiment. Also known as rai and sarson, mustard seeds are used in a wide variety of dishes, from pickles to salads to tadka—a finishing seasoning of spices tempered in ghee or oil.
Cada bebé se desarrolla a su propio ritmo, y las sugerencias que ofrecemos sobre cómo cortar o preparar determinados alimentos son generalizaciones para una amplia audiencia.
Mix a small amount of mustard powder into chutney, dal, or masala. Alternatively, use whole mustard seeds to make pickles or cook them into sauces, stir fries, and other dishes to share with baby.
Cook with whole mustard seeds and ground mustard as desired in meals to share with the child. Use it in combination with other ingredients to create flavorful sauces, marinades, pickles, spice rubs, and much more.
No. Both mustard seed powder and whole mustard seeds present a low risk when safely prepared for a child’s age and developmental ability, though, in theory, an individual could choke on any food. To reduce the risk, prepare and serve mustard seed in an age-appropriate way. As always, make sure you create a safe eating environment and stay within an arm’s reach of baby during meals.
Learn the signs of choking and gagging and more about choking first aid in our free guides, Infant Rescue and Toddler Rescue.
No, not in the United States and other regions, but mustard seed is designated as a common allergen in Canada, Europe, and India. In fact, it is considered the 4th most common food allergen in France, where mustard is a common ingredient in cooking. Note that certain spice blends that feature mustard seed may also contain other common food allergens, so make sure to read labels thoroughly. Mustard allergy has been reported to result in a variety of allergic reactions, ranging from rashes to respiratory and severe life-threatening reactions (anaphylaxis).
Mustard seed is a part of the cruciferous vegetable family and individuals who are allergic or sensitive to other members of the cruciferous family, such as kale and broccoli, could theoretically be sensitive to mustard seed as well. Individuals with Oral Allergy Syndrome (also known as pollen food allergy syndrome), and in particular, those with sensitivities to mugwort pollen, may also be sensitive to mustard seed. Oral Allergy Syndrome typically results in short-lived itching, tingling, or burning in the mouth and is unlikely to result in a dangerous reaction.
Spices can also cause reactions similar to allergic symptoms. For example, inhaling a puff of mustard powder can irritate the nasal passageways and trigger sneezing and coughing, but this response may not necessarily be an allergic reaction.
Food that contains mustard may cause a harmless rash around the mouth while baby eats or may cause or worsen diaper rash. Applying a thin layer of barrier ointment (such as pure petroleum jelly or a plant-based oil/wax balm) to baby’s face and bottom before mealtime can help prevent contact rashes.
As you would when introducing any new food, start by offering a small quantity for the first few servings. If there is no adverse reaction, gradually increase the quantity over future meals.
Yes. Mustard seed is generally recognized as safe in amounts typically used in cooking. Mustard seed essential oil should be avoided for babies, as limited research is available on its safety for infants and young children.
Yes. Mustard seed offers small amounts of various vitamins, minerals, and fiber. It also contains plant compounds like glucosinolates, which may have anti-inflammatory, antimicrobial, antioxidant, and anticancer properties.
Si bien una silla alta puede ayudar a crear un entorno seguro para comer, existen formas alternativas para que el/la bebé coma de forma segura, así como sostenerlo/a en tu regazo o sentarse juntos en el suelo. Para obtener más información, consulta nuestra Guía detallada de sillas altas para bebés.
¡Ninguno! Sirve los alimentos sólidos directamente en la bandeja, plato o tazón del/a bebé y luego deja que el/la bebé explore con las manos. Si lo deseas, tenga una cuchara o un tenedor disponibles para ayudarlo/a a familiarizarse con los utensilios, pero no se espera que adquiera las habilidades para usarlos hasta que sea un poco mayor.
Nuestro equipo
Consejos de expertos directo a tu bandeja de entrada
¡Suscríbete y recibe correos semanales con recetas, consejos y más!
Copyright © 2025 • Solid Starts Inc